Two potato bake

Vegetarian
Two potato bake

Prep

10 min

Cook

1h

Serves

8

Skill

Sides SaladsEntertainingWinter WarmersGood Source of ProteinGood Source of CalciumLow in FatLow in Sodium

Deliciously creamy and tasty, this bake has the best of both worlds, combining sweet potato (kumara) and potato into a dish that‘s the perfect complement to any baked meal.

  • 1kg sweet potato (kumara), peeled and thinly sliced
  • 1kg potato, peeled and thinly sliced
  • 35g packet salt-reduced french onion soup
  • 2 x 375g can light and creamy evaporated milk
  • 3 slices wholemeal bread, crumbled
  • 1 tbs parmesan cheese, grated
  • ¼ cup pine nuts

Nutrition per serving

Weight, measurement and temperature conversions
1950 kJ

energy kj

22 g

protein

3 g

saturated fat

8.8 g

dietary fibre

68 g

carbohydrate

25 g

sugars

534 mg

sodium