Rocket and macadamia pesto pasta

Vegetarian
Rocket and macadamia pesto pasta

Prep

5 min

Cook

10 min

Serves

6

Skill

Dairy and Lactose FreeVeganMainsEntertainingGood Source of ProteinLow in FatLow in SugarLow in Sodium

A simple, nutritious and delicious recipe that will quickly become a family favourite.

  • 2 cloves garlic, roughly chopped
  • ¼ cup macadamia nuts, toasted
  • 100g baby rocket leaves
  • 2 tbs extra virgin olive oil
  • 2 tbs lemon juice
  • ¼ cup vegetable stock, salt-reduced
  • 2 tbs lemon rind
  • 400g dried wholemeal penne pasta

Nutrition per serving

Weight, measurement and temperature conversions
2060 kJ

energy kj

14 g

protein

3 g

saturated fat

11.6 g

dietary fibre

61 g

carbohydrate

1 g

sugars

55 mg

sodium