Roast sweet potato and feta pizza

Vegetarian

Prep

15 min

Cook

1h

Serves

4

Skill

Enjoy a night in with friends with this roast sweet potato and feta pizza. It's delicious served with a roast beetroot and walnut salad or fresh green salad.

  • 400g sweet potato, peeled and thinly sliced
  • 1 tbs oil
  • 250g punnet cherry tomatoes, halved
  • 1 tbs balsamic vinegar
  • 1 cob corn, kernels removed and steamed
  • 125g reduced fat feta
  • 1 wholemeal pizza base
  • rocket leaves to serve

Nutrition per serving

Weight, measurement and temperature conversions
1600 kJ

energy kj

16 g

protein

4 g

saturated fat

7.5 g

dietary fibre

46 g

carbohydrate

10 g

sugars

715 mg

sodium