Kolak Singkong

Vegetarian

Prep

5 min

Serves

5

Skill

250g chopped cassava (peeled) 100g chopped sweet potato (peeled) 2 cups water 2 pandan leaves 200g sliced ripe saba 1/4 cup muscovado sugar 1 cup So Good Soy Regular Milk 1/4 cup lite coconut milk

Nutrition per serving

Weight, measurement and temperature conversions
757 kJ

energy kj

3 g

protein

1 g

saturated fat

4.5 g

dietary fibre

33 g

carbohydrate

11 g

sugars

29 mg

sodium