Italian lentil hotpot

Vegetarian
Italian lentil hotpot

Prep

15 min

Cook

15 min

Serves

6

Skill

MainsWinter WarmersLunchboxGood Source of ProteinLow in FatLow in SugarLow in Sodium

This hearty meal will satisfy the appetite of all your family. Simple to make and it has an Italian twist.

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  • 1 tbs oil
  • 1 onion, chopped
  • 1 carrot, chopped
  • 1/2 tsp dried italian herbs
  • 1 cup sliced mushrooms
  • 690g bottle passata sauce
  • 2 x 425g can brown lentils, rinsed and drained
  • 375g packet commercial gnocchi
  • 1/2 cup grated cheese

Nutrition per serving

Weight, measurement and temperature conversions
1698 kJ

energy kj

22 g

protein

3 g

saturated fat

11 g

dietary fibre

54 g

carbohydrate

8 g

sugars

424 mg

sodium