Charred corn on cob

Vegetarian
Charred corn on cob

Prep

5 min

Cook

10 min

Serves

4

Skill

Health SnacksLunchboxLow in FatLow in SugarLow in Sodium

Barbequed or chargrilled corn takes on a lightly charred exterior with a smoky flavour and juicy filling. It’s a simple but fabulous addition to your family meal or BBQ.

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  • 4 cobs corn, husk removed
  • 1 tablespoon oil
  • 1 tablespoon chopped fresh dill (optional)
  • 1/2 teaspoon salt

Nutrition per serving

Weight, measurement and temperature conversions
876 kJ

energy kj

7 g

protein

1 g

saturated fat

9.2 g

dietary fibre

22 g

carbohydrate

7 g

sugars

292 mg

sodium