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Sticky Date Overnight Weet-Bix

Serves: 1
Prep: 5min + refrigeration

    Sticky date pudding crossed with Weet-Bix sounds like a pretty perfect treat to us!

    Ingredients

    • 2 Weet-Bix™, roughly crushed
    • 1 pitted date, chopped
    • 1/4 tsp cinnamon, plus extra for top
    • 1/4 tsp cocoa powder, plus extra for top
    • 2 tsp maple syrup, divided
    • 1/3 cup So Good™ Almond Unsweetened Milk
    • 150 g reduced fat natural, or vanilla, yoghurt
    • 1 tsp honey, optional

    Method

    1. In a small container or bowl, combine Weet-Bix, dates, cinnamon, cocoa powder, 1 tsp maple syrup, and almond milk, to form the base.
    2. Mix yoghurt with honey and spread over the base.
    3. Sprinkle a pinch of extra cinnamon and cocoa powder over the yoghurt, and drizzle with remaining 1 tsp maple syrup.
    4. Cover and refrigerate for 2 - 3 hrs, or overnight.

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