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Soba noodle and green vegetable bowl

Name: Soba noodle and green vegetable bowl
Prep time: 10 min
Cook time: 15 min
Ingredients: 200g low-salt soba buckwheat noodles; 4 cups (1 l) So Good™ Coconut Milk Unsweetened; 2-3 tsp miso paste; 2 tsp salt-reduced soy sauce; 1/2 tsp raw sugar; 1/2 lemon, juice of; 2 cups (500g) of either spinach, silverbeet, brussels sprouts, pak choy or chinese cabbage; 300g soft tofu; 4 tbs toasted pumpkin seeds, roughly chopped; 2-3 radishes, grated; 1 cup baby rocket leaves

Serves: 4

Prep: 10

Cook: 15

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