Roast vegetable pasta bake

Name: Roast vegetable pasta bake
Prep time: 15 min
Cook time: 40 min
Ingredients: 1 red capsicum, seeds removed; 6 roma tomatoes, quartered; 3 zucchinis (courgettes), halved and sliced; 500g pumpkin, diced; 2 eggplants, thinly sliced; 8 pickling onions, halved; 1 head garlic; 200g reduced fat ricotta; 1 1/4 cups So Good Lite soy milk; 300g wholemeal penne pasta, cooked

Serves: 6

Prep: 15