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Veggie fritters and peanut sauce

Name: Veggie fritters and peanut sauce
Prep time: 15 min
Cook time: 15 min
Ingredients: 2 cups shredded vegetables such as sweet potato, zucchini, cabbage and celery; 2 shallots / spring onion, chopped; 3cm fresh ginger, finely grated; 2 cloves garlic, chopped; 1 1/4 cups plain flour (wheat or gluten free); 1 tsp baking powder; 2 eggs; 1/3 cup So Good™ Almond Milk Unsweetened; 1/4 cup Sanitarium™ no added sugar or salt Crunchy peanut butter; 1/4 cup coriander leaves, chopped; Sauce1/4 cup Sanitarium™ no added sugar or salt Crunchy peanut butter; 1/2 cup natural yoghurt; 1/4 cup coriander, chopped; 1 tbs sweet chilli sauce; Garnishfresh rocket to serve

Serves: 4 (approx 12 fritters)

Prep: 15

Cook: 15

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