Pesto zucchini roll up lasagne

Vegetarian
Pesto zucchini roll up lasagne
Pesto zucchini roll up lasagne
Pesto zucchini roll up lasagne

Prep

30 min

Cook

30 min

Serves

4

Skill

MainsEntertainingLow in Sodium

Rolling the ingredients in the strips of zucchini to form pinwheels and baking them in a tomato sauce gives a new feel to a family favourite.

Looking for more healthy recipes? Explore our collection of over 500 healthy, dietitian approved recipes and subscribe to Recipe of the Week for free weekly recipe inspiration!

 

  • 4 red capsicum
  • 3 medium zucchini, thinly sliced lengthwise
  • ½ cup pesto
  • 1 cup baby spinach leaves
  • 690g bottle passata sauce
  • 2 tablespoons pinenuts

Nutrition per serving

Weight, measurement and temperature conversions
1832 kJ

energy kj

12.7 g

protein

3.8 g

saturated fat

12.9 g

dietary fibre

28.2 g

carbohydrate

25.2 g

sugars

507 mg

sodium