.bgImage.slide__image.gbi-2124251400-tMqGgc4LdsWBtMtvP6K9je:before { opacity: 1; background-image: url(''https://images.contentstack.io/v3/assets/blt9039451385f46c16/bltcfdd6a8e217b6797/635fd8dcc894814077a0ddcc/baked-eggs-01.jpg?width=910&height=400&format=jpg&quality=95&crop=910%3A400''); }

.bgImage.slide__image.gbi-2124251400-vp34ES4MtoZ2YDTMMWi4da:before { opacity: 1; background-image: url(''https://images.contentstack.io/v3/assets/blt9039451385f46c16/bltcfdd6a8e217b6797/635fd8dcc894814077a0ddcc/baked-eggs-01.jpg?width=910&height=400&format=jpg&quality=95&crop=910%3A400''); }

.bgImage.slide__image.gbi-65784949-bzK4Y9sm7TjMvFpVoErU7H:before { opacity: 1; background-image: url(''https://images.contentstack.io/v3/assets/blt9039451385f46c16/bltd7f463f090726a0a/635fd8e111e62669087bed89/baked-eggs-33.jpg?width=910&height=400&format=jpg&quality=95&crop=910%3A400''); }

Baked eggs with cumin flatbread

Name: Baked eggs with cumin flatbread
Prep time: 15 min
Cook time: 20 min
Ingredients: 1 tbs olive oil, plus 1 tbs extra; 1 red onion, finely chopped; 1 carrot, finely chopped; 1 celery stalk, finely chopped; 4 garlic cloves, finely chopped; 1 tbsp smoked paprika; 1 tbsp ground cumin; 400g tin of chopped tomatoes; 4 large eggs; 1 cup wholemeal self-raising flour, plus extra for dusting; ½ cup low-fat natural yoghurt; 1 tbs cumin seeds; pinch of salt

Serves: 4

Prep: 15

Cook: 20

Ingredients

Email Ingredients

Method

Find a recipe

Looking for more?

All recipes A to Z

Featured recipes

Hash browns with eggs and light hollandaise