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Weet-Bix Slice Overnight Weet-Bix

Serves: 1
Prep: 5min + refrigeration

    You won’t be able to resist this overnight bowl, inspired by the classic Weet-Bix chocolate coconut slice! 


    • 2 Weet-Bix™, roughly crushed
    • 1/3 cup So Good™ Almond Milk Original
    • 1 tsp desiccated coconut
    • 150 g low fat yogurt
    • 1 tsp light cream cheese
    • 2 tsp honey
    • 10 g melted dark chocolate, optional


    1. In a small container or bowl, combine Weet-Bix, coconut, and almond milk to form the base.
    2. Mix yoghurt, honey and light cream cheese until smooth. Spread over the base.
    3. If desired, top with melted dark chocolate.
    4. Place in the fridge for 2 - 3 hrs, or overnight.


    Melted chocolate can be replaced with a drizzle of cocoa icing if preferred -combine 1 tsp icing sugar with 1 tsp cocoa powder and 1 tsp hot water or almond milk. Stir well.

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