- 1 pack Vegie Delights™ Chicken-Style Burgers
 - 500g pumpkin, cut into 1cm pieces
 - 2 tbs olive oil
 - 1/4 red cabbage, finely sliced
 - 1 large avocado, peeled and sliced
 - 200g cherry tomatoes, halved
 - 200g roast beetroot, sliced
 - 100g baby spinach
 - 4 tbs dukkah
 - Black pepper
 
Tahini dressing
- 3 tbs tahini
 - 2 tbs lemon juice
 - 1 tbs water
 
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