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Baked potato with vegetable filling

Name: Baked potato with vegetable filling
Prep time: 10 min
Cook time: 60 min
Ingredients: 6 medium potatoes, washed; 1 tbs olive oil; 1 brown onion, diced; 1 tsp garlic, crushed; 2 cups vegetables, grated or finely chopped (e.g. zucchini, carrot, eggplant, capsicum); 1 cup mushrooms, sliced; 425g can chopped tomatoes; ½ cup edam cheese, grated

Serves: 4-6

Prep: 10

Cook: 60

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