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Weet-Bix winter warm up

Serves: 1
Prep: 5
Cook: 5

    On cold winter mornings try adding Weet-Bix to your oats for a warm and nutritious brekkie.

    Ingredients

    • 2 Weet-Bix
    • ¼ cup oats
    • ½ cup water (100ml)
    • 1 cup reduced fat milk (200ml)
    • ½ banana crushed (120gm)
    • 30 mls reduced fat milk extra (to serve on the porridge)
    • 2 tbs fruit & nut mix
    • ¼ tsp maple syrup (3gm)

    Fruit and nut breakdown (per serving)

    • 4 gm dried cranberries
    • 6 gm roasted cashews
    • 6 gm roasted almonds

    Method

    1. Place the milk, water, oats and crushed banana into a medium sized pot and bring to a gentle boil.
    2. Turn down and cook for 2 minutes, crumble the weet-bix into the mix and stir.
    3. Spoon the mixture into a breakfast bowl and serve hot with a splash of warmed milk, fruit & nut mix and a drizzle of maple syrup.

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