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Weet-Bix™ energy bars

Serves: 12
Prep: 15
Cook: 30

    A great source of energy and a filling afternoon snack the kids can enjoy at the end of a busy school day.


    • ¼ cup wholemeal flour
    • ½ tsp baking powder
    • 2 Weet-Bix, crushed
    • ¼ cup rolled oats
    • ¼ cup brown sugar
    • 1¼ cups fruit and nut mix
    • 1 egg
    • ½ cup So Good Regular soy milk
    • 2 tbs margarine, melted
    • 2 tbs honey


    1. Pre-heat oven to 170ºC. Line a 20cm x 30cm lamington tin with baking paper.
    2. Combine flour, baking powder, Weet-Bix, oats, sugar and fruit and nut mix.
    3. Mix together egg, So Good Regular margarine and honey, then combine with dry ingredients. Press into prepared tin and bake for 25-30 minutes.
    4. Cool, then cut into bars.

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