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Single Serve Banoffee Pie

Serves: 1
Prep: 5
Cook: 0

    Ingredients

    • 1 Weet-Bix wheat biscuit, crushed
    • 1 medium banana, sliced
    • 1 tbs caramel sauce
    • ⅓ cup low fat natural yoghurt
    • 1 square dark chocolate, finely grated (optional)

    Method

    1. Step 1

      Add the crushed Weet-Bix to the bottom of a small glass or jar.

    2. Step 2

      Add the sliced banana and drizzle over the caramel sauce.

    3. Step 3

      Spoon the yoghurt on top and garnish with grated dark chocolate if desired.

    4. Step 4

      Keep in the fridge until ready to serve.

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