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Baked Berry Oatmeal

Serves: 4
Prep: 5
Cook: 40

    Dive into this delicious winter warmer by Joanna Baker, guaranteed to help you start the day right.


    • 2 cups rolled oats
    • 3/4 cup chopped walnuts
    • 1 tsp cinnamon
    • 1/2 tsp nutmeg
    • 1/2 tsp vanilla extract
    • 1 tsp baking powder
    • 1 cup blueberries
    • 1 cup sliced strawberries
    • 2 eggs, beaten
    • 1 3/4 cups lactose free milk
    • 1/4 cup maple syrup
    • Lactose-free yoghurt, for serving (optional)


    1. Combine oats, walnuts, spices, baking powder and berries in a large bowl and stir to combine.
    2. In a separate bowl, combine milk, maple syrup, vanilla and eggs and whisk well.
    3. Grease a 20cm baking dish. Spread the oat mixture evenly in the baking dish. Pour over milk mixture and use a spoon to wiggle the oats so the milk moves down.
    4. Bake at 180°C for 40 minutes until golden.
    5. Serve with yogurt, if using.

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