Rosemary roasted almonds

Serves: 10
Prep: 15 mins
Cook: 15-20 mins

Rosemary and almonds make a delicious combo roasted together and spiced - and they're a great source of calcium.

Ingredients

  • 1 tbs fresh rosemary, finely chopped
  • 1 tbs extra-virgin olive oil
  • 3/4 tsp chilli powder
  • 3/4 tsp salt
  • 1/4 tsp ground black pepper
  • 2 cups (320g) whole raw almonds

Method

    Tips

    • Use peanuts, hazelnuts or even walnuts as an alternative to the almonds.
    • Increase the chilli powder for extra spice.

    Featured recipes

    Weet-Bix vegetable quiche

    Mini vegetable pies

    Roast pumpkin and pea risotto