‘Easy As’ Marmite™ pizza

Serves: 6
Prep: 20
Cook: 25

This easy Marmite pizza recipe brings a delicious twist to a classic favourite. With a crispy base, gooey cheese, and that unmistakable savoury flavour, it’s perfect for a fun snack, lunch, or a quick dinner everyone will love.

Ingredients

Base:

  • 2 cups plain white flour
  • 2 tsp baking powder
  • 1 tsp salt
  • 2 tbsp oil
  • ½ cup soy milk or dairy milk

Topping:

  • 2 tbsp Marmite™, warmed
  • 1 tomato, roughly chopped
  • ½ onion, sliced (optional)
  • 1 cup grated light cheddar cheese

Method

  1. Step 1

    Preheat oven to 180°C. Grease a large baking tray or pizza dish with a little spray oil.

  2. Step 2

    Mix the flour, baking powder and salt in a large bowl. Beat milk and oil together in a jug with a fork until combined. Mix in liquids into dry ingredients and mix to form a dough. Knead on a floured board until dough is smooth. Add more milk if mixture is a bit dry.

  3. Step 3

    Flatten dough into a circle about 2.5cm thick, then roll out from the centre to fit a 25cm pizza pan or baking tray.

  4. Step 4

    Spread top of the pizza with Sanitarium Marmite™, using a warmed knife or pastry brush. Arrange the tomato slices and onion rings. Top with grated cheese.

  5. Step 5

    Bake in oven for 20 minutes. Remove from oven and slide onto a chopping board to serve.

Tips

  • Use pre-made pizza bases with the same yummy Marmite topping for a quick dinner solution.

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