Melon Sago

Vegetarian

Prep

5 min

Serves

4

Skill

  • 4 cups water
  • ½ cup small sago
  • 200g melon
  • 1 cup So Good Soy Regular Milk

Syrup:

  • ¼ cup coconut sugar
  • ¾ cup water
  • 200g balled or diced melon

Nutrition per serving

Weight, measurement and temperature conversions
828 kJ

energy kj

3 g

protein

0.3 g

saturated fat

1.3 g

dietary fibre

40 g

carbohydrate

20 g

sugars

96 mg

sodium