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Yoghurt dip 'n' fruit

Serves: 2
Prep: 5
Cook: 0

    Yoghurt dip ‘n’ fruit is a healthy alternative snack for the kids school lunchboxes.

    Ingredients

    • ½ cup natural yoghurt
    • 2 tbs dried apricots, chopped
    • 2 tbs pistachios, chopped
    • 1 red apple, thinly sliced

    Method

    1. Place yoghurt, apricots and pistachios in a bowl, mix to combine.
    2. Place into bowl and eat with sliced apple.

    Tips

    • This can be added to lunch boxes by simply spooning into a small plastic container with a spill-proof lid. Then dampen a paper towel and sprinkle with lemon juice, wrap sliced apple in this to prevent discolouration.

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