Summer sausage sandwich

Serves: 5
Prep: 10
Cook: 5

Get more plants on your plate with this delicious salad made with Vegie Delights Thick BBQ Sausages. They're a good source of iron, protein and vitamin B12. 

Ingredients

  • 1 packet Vegie Delights™ Thick BBQ Sausage
  • 1 tbs olive oil
  • 1 tbs reduced-fat mayonnaise
  • 2 tsp seeded mustard
  • 1 large wholemeal baguette, sliced down the middle
  • ¼ cup tomato chutney
  • 1 cup rocket leaves

Method

  1. Step 1

    Whisk together mayonnaise and seeded mustard in a small bowl and set aside.

  2. Step 2

    Heat a frypan or BBQ on medium heat, add oil and cook Thick BBQ Sausages for 5 minutes, turning frequently for even heating.

  3. Step 3

    Cut baguette into 5 pieces, and slice each piece part way from the top, to create rolls. Spread each roll with mustard mayo, fill with rocket leaves and a Thick BBQ Sausage. Top with tomato chutney and serve.

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