- 150g small sago
- 10 cups water
- 4 Tbs maple syrup
- 1 1/2 cup So Good Almond Original
Sago Gula Melaka
Serves: 4
Prep: 5
Cook: 0
Ingredients
Method
Step 1
Place the water into a pot and bring to a boil.Step 2
Add in the small sago and cook for 15 minutes on medium heat.Step 3
Leave the small sago for 5-10 more minutes.Step 4
Strain the sago and run through water, then place into 4 small bowls and let sit.Step 5
Serve with maple syrup and So Good Almond Original.
