Wilted kale and cherry tomato fettuccine

Vegetarian
Wilted kale and cherry tomato fettuccine

Prep

10 min

Cook

10 min

Serves

4

Skill

MainsLunchbox

This is a very simple pasta dish to make, with impressive restaurant style results. Can be served to your family for a midweek meal or it will impress guests on the weekend. Kale never tasted so good!

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2 tbs oil

2 cloves garlic, crushed

4 shallots, sliced

2 x 250g punnet cherry tomatoes, halved
1/2 tsp chilli flakes

4 cups chopped kale
1/2 tsp salt

375g fresh fettuccine

Nutrition per serving

Weight, measurement and temperature conversions
1645 kJ

energy kj

12 g

protein

2 g

saturated fat

9 g

dietary fibre

53 g

carbohydrate

8 g

sugars

330 mg

sodium