Crunchy apple slaw

Vegetarian
Crunchy apple slaw

Prep

20 min

Serves

8

Skill

Nuts and SeedsSides SaladsEntreesEntertainingLunchbox

Fresh and crunchy coleslaw - especially when it's homemade - makes a perfect side to sandwiches, mains or savoury tarts and is great at picnics and barbecues. This one combines apple and walnut. Add some sourdough croutons for extra crunch! 

  • ¼ cabbage (white or red), thinly sliced
  • ½ red onion, finely chopped
  • 1 stalk celery, finely chopped
  • 4 red apples (rose), coarsely grated
  • 1 lemon, juice and zest of
  • ¼ cup walnuts, roughly chopped
  • Salt and pepper to taste
  • 200 gram store brought salad dressing (coleslaw)/or natural yoghurt

Nutrition per serving

Weight, measurement and temperature conversions
453 kJ

energy kj

2 g

protein

0.5 g

saturated fat

3 g

dietary fibre

16 g

carbohydrate

15 g

sugars

352 mg

sodium