BBQ Roasted Vegies

Prep

10 min

Cook

15 min

Serves

5

Skill

Vegetarian

BBQ Roasted Vegies

Prep

10 min

Cook

15 min

Serves

5

Skill

Ingredients

1 pack of Vegie Delights Thick BBQ Sausages
2 Tbsp of olive oil
1 red onion, quartered
2 small zucchinis, sliced
5 finger eggplants, sliced
200g of Swiss brown mushrooms
Various coloured capsicums, cubed
250g of cherry tomatoes
Pepper
Fresh basil leaves or pesto to garnish

Nutrition per serving

Weight, measurement and temperature conversions

1287 kJ

energy kj

20 g

protein

2 g

saturated fat

13 g

dietary fibre

20 g

carbohydrate

16 g

sugars

369 mg

sodium

Method

Cook Vegie Delights Thick BBQ Sausages as per cooking instructions.
Heat the BBQ flat grill to medium. Prepare vegetables, drizzle with olive oil and season with pepper. Cook for 5-6 mins until golden and cooked through.
Garnish sausages and vegetables with fresh basil leaves or pesto. Serve.

1 pack of Vegie Delights Thick BBQ Sausages
2 Tbsp of olive oil
1 red onion, quartered
2 small zucchinis, sliced
5 finger eggplants, sliced
200g of Swiss brown mushrooms
Various coloured capsicums, cubed
250g of cherry tomatoes
Pepper
Fresh basil leaves or pesto to garnish

Nutrition per serving

Weight, measurement and temperature conversions

1287 kJ

energy kj

20 g

protein

2 g

saturated fat

13 g

dietary fibre

20 g

carbohydrate

16 g

sugars

369 mg

sodium