Baba ganoush

Vegetarian
Baba ganoush

Prep

10 min

Cook

30 min

Serves

8

Skill

Dairy and Lactose FreeVeganSides SaladsHealth SnacksEntertainingLunchboxSummer

This middle eastern side dish is traditionally served with flat bread as an appetiser or accompaniment to a main meal. It’s also great as a dip or as a spread on sandwiches.

  • 2 large eggplants
  • 1 tbsn olive oil
  • 3 tbs lemon juice
  • ⅓ cup tahini
  • 2 cloves garlic
  • ½ tsp ground cumin

Nutrition per serving

Weight, measurement and temperature conversions
500 kJ

energy kj

4 g

protein

1 g

saturated fat

4.8 g

dietary fibre

4 g

carbohydrate

4 g

sugars

15 mg

sodium