- 125g margarine
- ½ cup castor sugar
- 1 egg
- 1 cup chopped pitted dates
- ½ cup walnut pieces
- 1 cup self-raising white flour
- 1 tsp cinnamon
- ½ tsp mixed spice
- 4 Weet-Bix, crushed

Cinnamon spice cookies
Serves: 12
Prep: 20
Cook: 20
Ingredients
Method
Tips
- If you like chewier cookies try cooking these for only 15 minutes instead of 20 minutes.


