Mouth-wateringly crispy with the perfect amount of crunch, our Australian-made Chicken-Style Burgers contain no artificial flavours or colours. A seamless plant-based swap for your favourite burger, or sliced into a stir-fry or salad.
BBQ or Pan Fry: Cook from frozen with a little olive oil in a non-stick frying pan or on a BBQ plate at medium heat for 10-15 mins or until heated through, turning once.
Oven: Cook from frozen in pre-heated fan forced oven at 180°C for 10-12 mins, turning once.
Overcooking dries and toughens. Cooking times will be shorter if the product is thawed just before cooking. Make sure product is heated thoroughly and evenly before eating.
DO NOT RE-FREEZE THAWED PRODUCT.