Natural banana bread

Vegetarian
Natural banana bread

Prep

15 min

Cook

1h

Serves

10

Skill

LunchboxDairy and Lactose FreeBreakfastPicnics and SnacksSoy MilkHealth SnacksEntertainingSo Good Almond and Coconut MilksLow in Sodium

A treat that’s delicious and good for you too! Natural banana bread is perfect for a mid-morning snack or light afternoon tea.

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  • 1 cup wholemeal self-raising flour
  • 1 cup white self-raising flour
  • 1 teaspoon cinnamon
  • 4 very ripe bananas, mashed
  • 2 eggs, lightly beaten
  • ½ cup light olive oil
  • ½ cup So Good Regular soy milk
  • 1 teaspoon pure vanilla essence
  • 1 banana, extra

Nutrition per serving

Weight, measurement and temperature conversions
1100 kJ

energy kj

5 g

protein

2 g

saturated fat

3.6 g

dietary fibre

29 g

carbohydrate

7 g

sugars

202 mg

sodium