- 4 x ½ cm slices of ciabatta or french baguette
- 2 tbs Marmite™
- ¼ cup edam cheese,grated
Crunchy Marmite croutons
Serves: 24
Prep: 5
Cook: 20
Ingredients
Method
- Preheat oven to 160°C.
- Lay bread slices on a baking tray.
- Spread each piece with Marmite™ covering all of the bread. Sprinkle over grated cheese.
- Bake in oven for approximately 15-20 minutes until cheese has melted and bread has turned golden. Remove from oven and allow to cool. Cut into pieces and store in airtight containers.
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